Fraser Gallop Estate Semillon Sauvignon Blanc 2025
, Sauvignon Blanc Established in 1999, Fraser Gallop Estate is at the heart of Margaret River’s Wilyabrup valley (20km) north of the town of Margaret River and six kilometres from the southwest coast of Western Australia. The Estate enjoys splendid isolation and a moderate maritime climate created by the Indian Ocean to the north and west.
Both the Sauvignon Blanc ans Semillon grapes were hand harvested in the cool hours of the morning and delivered promptly to the winery and chilled over night in a cool room to 8ºC and whole bunch pressed the next day. The Semillon grapes were also hand harvested early morning and then chilled to 8ºC in slotted bins in a refrigerated container.
A lovely pale straw lime green colour in the glass. Guava, Papaya, Rock Melon, Custard Apple and Ripe Limes on the nose.
A lovely lemon-lime citrus freshness in the mouth and a hint of Lemongrass. The creamy vanilla texture from extended barrel maturation gives the wine a long chalky textural finish to soften the acidity a touch. Mouthcoating texture and quite salivating. A wine to cellar for the long term.